Handcrafted with love from Venice Beach, California.
Hi, we’re Mike and Ken. Long time gym buddies, and co-founders of MACROS.
Athletic yet husky kids, we grew up eating ice cream every night after school. While we loved indulging in our favorite cravings, looking back rocky road probably wasn't the dinner of champions.
As adults old habits die hard. When gyms closed during quarantine things got out of hand… the pints finally caught up to us.
We both knew something had to change.
After learning about the importance of macronutrients, we began to search for an ice cream that met our protein needs. We quickly realized the freezer aisle offered nothing but empty calories.
“Low fat this,” “low carb that..." Where was the protein?
So we set out to make our own. After a year of experimentation we created a High-Protein Gelato using clean natural ingredients.
A no compromise, guilt-free treat meant to fuel muscle growth and recovery.
We've been crushing our macros ever since. That’s what MACROS is all about.
Join us.
Mike is our resident fitness and nutrition guru. At 6’3 275lbs he is living proof that thousands of hours spent in the gym and kitchen pay off. He bench presses 380, and loves knitting.
Ken is our creative and business engine. Standing 6’1 215lbs he hopes to be as big and strong as Mike someday. He bench presses 275, and loves his mom.
